Customized Large Cold Room Storage Walk in Blast Freezer Room for Meat

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Product Description

Basic Information
Model NO.
Cold Room Storage
Voltage
110V, 220V, 380V, 420V, 440V
Type
Screw Refrigeration Machinery
Total Input
3.5kw
Cooling Mode
Air-Cooled
Capacity
80~200tons
Surface Material
Galvanized Steel/Stainless Steel
Insulation Panel
PIR Panel/PUR Panel
Energy Efficiency
Grade I
PU Core Density
40+-/2kg/M2
Product Description

Customized Large Cold Room Storage Walk In Blast Freezer Room For Meat

Cold Room Storage is a warehouse that artificially generates a specific temperature. It is usually designed to store products in an environment below the outside temperature. Assembled by PU panels, it ensures excellent air tightness and heat insulation effect.

Cold Room Storage Overview
❄️ Core Features:
  • Temperature Range: -5°C to +5°C for Vegetables/Fruits; -18°C for Meat and Seafood.
  • Customization: Size and dimensions tailored to requirements.
  • Functions: Preservation, freezing, and quick freezing (blast freezing).
  • Performance: Low noise, high reliability, and energy-efficient operation.
PUR Panel Specifications
PUR Panels
Specification Details
Thickness 75mm, 100mm, 120mm, 150mm, 200mm
Width Standard: 960mm (Customization Available)
PU Density ≥ 42kg/m³
Plate Options Color Steel (0.326-0.5mm), Stainless Steel (0.6-0.8mm), Embossed Metal Sheet
Key Components
🌬️ Unit Cooler / Evaporator
Evaporator
  • Axial Fan: Famous brand, stable, quiet and efficient.
  • Waterproof design for maximum safety.
  • Series: DL (High Temp), DD (Middle Temp), DJ (Low Temp).
Professional Cold Storage Solutions
Cold Storage Solution

With over 17 years of experience in the refrigeration industry, we provide Grade A specification cold storage units. From hygienic food processing environments to large industrial cold stores, our solutions meet exact temperature and space requirements.

Packaging & Delivery
Shipping Packaging
Package Size
496.00cm * 169.00cm * 205.00cm
Gross Weight
1090.000kg

Panels are packed with corner protection, and equipment is secured in wooden cases to ensure safe transport while maximizing container space.

Frequently Asked Questions
Q1: What temperature can the blast freezer reach?
A: Our cold rooms can be customized for different ranges, typically -5°C to +5°C for fresh produce and down to -18°C or lower for meat and seafood blast freezing.
Q2: Are the cold room sizes customizable?
A: Yes, all dimensions and capacities (from 80 to 200+ tons) are fully customizable to fit your specific site and storage needs.
Q3: What material is used for insulation?
A: We use high-density PUR (Polyurethane) or PIR panels with a density of approximately 42kg/m³ to ensure maximum thermal insulation and energy efficiency.
Q4: What types of doors can be installed?
A: You can choose from hinged, sliding, swing, or lifting doors, including specialized metal plugin service doors.
Q5: Is the refrigeration system air-cooled or water-cooled?
A: We offer both air-cooled and water-cooled condensers, as well as evaporative types depending on your local environment and preference.
Q6: Do you provide a complete one-stop solution?
A: Yes, we provide a turn-key solution including system design, manufacturing, quality control, and guidance for site installation.

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